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Smoked Asian Sweet and Heat Almonds with Q-View
I used the sweet chili Mae Ploy, with the sweetness you don't have to add any sugar or anything :)- tuxdude98
- Post #4
- Forum: Fruit, Nuts & Vegetables
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Smoked Asian Sweet and Heat Almonds with Q-View
Almonds are finished and AMAZING. My wife suggested I try using parchment paper under the almonds while they smoked to make cleanup easier...GREAT IDEA :) I took the test the malt vinegar ones to work...people were blown away at the amount of flavor...one bit of warning, if you're not into...- tuxdude98
- Post #2
- Forum: Fruit, Nuts & Vegetables
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![IMG_20120427_101406[1].jpg](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
IMG_20120427_101406[1].jpg
- tuxdude98
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Smoked Asian Sweet and Heat Almonds with Q-View
I thought i would share my almond experience with you guys, unfortunately I don't have any recipes, but you can take the concept and run with it. I have found Mae Ploy and almonds work really well together, today I am making smoked almonds for work in my MES, so I thought I would kick up the...- tuxdude98
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- Replies: 4
- Forum: Fruit, Nuts & Vegetables
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almonds.jpg
- tuxdude98
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First Cheese attempt qview with more to come
well the time's up :) we've busted into the cheese, I will never look at cheese the same way again! 4 hours of smoke was great on the sharp cheeses like cheddar, and swiss, the brie turned out AMAZING, the mozzarella I liked a lighter smoke on, so I would probbly do 2 hours on the mozzarella...- tuxdude98
- Post #8
- Forum: Smoked Cheese
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smoked burgers with Q-View
very good, next time i'll probably fill them with something. -
smoked burgers with Q-View
I was craving burgers so I went lurking in the forums and found you could do burgers in the smoker, so I heated my MES up to 225, lit some maple in my my AMNS(I love that thing) made a tent over it so the burger juices wouldn't effect it, and 1.5 hours later yummy smoked burgers at 160 degrees... -
burgers on a plate
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burgers with cheese
- tuxdude98
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burgers pre smoking
- tuxdude98
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First Cheese attempt qview with more to come
I've read people do it between 2 and 4 hours, so I figured I would try smoking them for 2, 3 and 4 hours and see what i like best :) I'll update in 2 weeks- tuxdude98
- Post #4
- Forum: Smoked Cheese
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First Cheese attempt qview with more to come
3.5 Hours Smoked, the brie and cojita looks AWESOME 4.5 Hours Smoked now to wait 2 weeks *sigh*- tuxdude98
- Post #2
- Forum: Smoked Cheese
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First Cheese attempt qview with more to come
I got my a-maze-n smoker yesterday thanks Todd for such an awesome product! I had the day off, so I was able to break in my cold smoker, it's a beautiful 50 degree day here in southwest Michigan, so I didn't worry about the temp getting too hot in the smoker. The cheeses we are trying are...- tuxdude98
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- Replies: 9
- Forum: Smoked Cheese
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2.5 hours of smoke
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smoker pic pre smoked
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