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I make a bunch of these for the holidays as well.
1lb pecan halves
1/2c. brown sugar
8c water
2tbs salt
1tsp cinamon
1tbs chili powder
Mix the salt with warm water in a bowl and add pecans. Allow to soak for 30-60 minutes. Drain.
Put pecans in a sheet pan or steamer tray and add brown...
I know what you mean about the Jville brats and the fat content. I think they push the limits on that. I like the flavor, but yeah they are fatty. My recipe is similar in taste, but mine don't shrink like those do.
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