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  1. IMG_7729.JPG

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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
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    • mickhlr
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    • Album: Pork Ribs
  11. Pork Ribs

    Pork Ribs

    • mickhlr
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  12. mickhlr

    Why is Franklin BBQ in austin so good?

    Smoky Jim, you are also the second person today that has mentioned pre-ordering a whole brisket from Franklin's.  So, I just wondered if you minded telling us how much that set you back? 
  13. mickhlr

    Why is Franklin BBQ in austin so good?

    Smoky Jim, next time you're in that area, go on up to Taylor, just a little ways north.  Louie Mueller's Barbecue has been doing it since 1949 in the same place.  Outstanding brisket and beef ribs!!  In my opinion, way better than Black's.  But, I also like Kreuz Mkt and Smitty's better than...
  14. mickhlr

    First Smokes on 22.5 WSM - I LOVE This Smoker

    LOL!!  Smart son.  I agree about the WSM being the wise man's BGE.  I've had it for two weekends now, and it continues to amaze me.  This weekend, I did an all night pork butt, after doing the shoulder last weekend.  I also used an Auber to keep those temps consistent overnight, so I didn't wake...
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    • mickhlr
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    • Album: Pork Butt - 9 lb - 14 Hours on WSM at 235*
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    IMG_7429.JPG

    • mickhlr
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    • Album: Pork Butt - 9 lb - 14 Hours on WSM at 235*
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    • mickhlr
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    • Album: Pork Butt - 9 lb - 14 Hours on WSM at 235*
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    • mickhlr
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    • Album: Pork Butt - 9 lb - 14 Hours on WSM at 235*
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    • mickhlr
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    • Album: Pork Butt - 9 lb - 14 Hours on WSM at 235*
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    IMG_7419.JPG

    • mickhlr
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    • Album: Pork Butt - 9 lb - 14 Hours on WSM at 235*
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