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Another year, and an opportunity to share blessings this year. My wife and I volunteer our time to cook for our Church food pantry's Thanksgiving meal. Church pays for all but we still try to keep cost reasonable. Cooking 175 pounds of bone in turkey breasts. 24 birds in total, not all are...
The standards that are in my fridge are Tabasco Chipotle Pepper, Old Bay hot sauce, Choula,Melinda Green and my most recent find favorite.
Señor Lechuga Hot Sauce – Hot... https://www.amazon.com/dp/B07T85THRM?ref=ppx_pop_mob_ap_share
RG
If you are handy, take the unit apart, look for loose/ corroded connections / wires. A quick AI search mentions a micro-switch adjustment.
RG
https://lemproducts.com/chamber-sealer-workshop
Welcome to SMF. I would not concerned with painting the baffle plate. Paint is not recommended for any inside surface of a smoker. Don't need to risk harmful chemicals.
If you want to try a warmer on top of your firebox take a look at some Langs for ideas.
That oil tank you have is quite...
We have an Instapot not sure of the size. It has replaced our pressure cooker. Pot roast, chuckies. My wife makes a beef and noodles. You would think she used filet, No juts cubed chuck. Killer for making hard boiled eggs in quantity. Han not used it as a slow cooker / crock pot yet.
RG
Is it me or are things different concerning turkey prices and sales. I cook bone it turkey breasts every year for my Church Food Pantry Thanksgiving. We are mindful of costs and try to purchase the birds on sale, the more we save the more we can feed. I'm not a any type of budget but I do...
I inject "enhanced" bone in breasts. Inject with low salt stock, pepper, garlic, onion lemon juice and butter mix. Look at the lable to get an idea of how much salt is used in processing.
RG
Disco,
Congratulations on your wedding! May you be truly Blessed as I have been in my marriage.
Really like 👍 your salt grinder. Like it so much that we own 2 sets. One for the house and one for the camper.
RG
I've bought cherry rubs that cherry habanero is pretty good but it doesn't keep its heat after cooking.
A quick Amazon search yielded this:
Cherry Freeze-Dried Powder, Natural Product https://a.co/d/6lsMcpr
RG
The air inlets opening is too small. My guess is make it 4 times larger. Guessing without measurements. Air inlet should be at or below your fire. Please give us dimensions, lengths. A few most pictures will help too.
RG
I brown bagged it most of the time $$ were tight for us. 16 ounce chocolate milk for 20 cents a week. Glass bottles too !. Every once in awhile I would be able to get a "Hot Lunch" that's what the program was called. Favorite was a sloppy Joe sandwich. bag of chips or fritos, apple and a...
We run one in the camper all the time. My fridge is a full size but it's on a slide out. That makes winterization a pain. Not sure of our brand. We used one up, took about 4 years. Things rusted inside.
We use it at home during parties our in-door refer ice maker is okay for the two of...
Steve Nice rig! 5th wheel trailer are so efficient on space. We started with a 30' bumper tow. Liked camping but wanted a little more room. Got a 34' Montana High Country. We love it perfect size for us. 41 foot is whole other dimension. I moves one for some friends this spring 42'. It...
Just had chile last night. Elbow macaroni first topped with finely fresh grated cheddar, diced onions, sour cream and creamy jalapeno sauce.
I have a lot of fresh jalapenos left over from salsa day. So I tried this. New favorite in the house.
RG
Wow, love that Picanha. There is a new Brazilian Churrasco restaurant that just opened up nearby. I just might visit now. Wonderful....you nailed it
RG
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