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  1. IMG_0549.JPG

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  3. New Smoke house

    New Smoke house

    Just finished it. All I need now is to add the racking then make the minor adjustments. Might add a propane heat source to regulate the heat.
  4. Smoker Build

    Smoker Build

  5. bobjr21w

    Smoker Build

    A month or two a go I looked for some advice on my smoker build.  Well finally I'm about 95% complete.  Here are some pictures that I have to this point.  All I have left is making some adjustments and adding the racks.  I do have to say I may have went a little above and beyond but I love...
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  17. IMG_0549.JPG

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  19. bobjr21w

    Smoking Pork and Beef Ribs together

    What does SPOG stand for? Thanks for the info on the beef ribs.
  20. bobjr21w

    Smoking Pork and Beef Ribs together

    A friend of mine has some beef and pork ribs that he would like me to smoke for the Vikings game Sunday. I guess I've done a good job in the past... but I have never smoked beef ribs. I know this for sure they take less time then pork and they can dry out easily. One part I'm not sure about is...
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