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  1. 20130906_182614.jpg

    20130906_182614.jpg

    • magnoliasmoker
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    • Album: Separating the men from the boys tomorrow, 1st attempt at Baby Back Ribs!! Qview to follow tomorrow...
  2. 20130906_181258.jpg

    20130906_181258.jpg

    • magnoliasmoker
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    • Album: Separating the men from the boys tomorrow, 1st attempt at Baby Back Ribs!! Qview to follow tomorrow...
  3. 20130906_181011.jpg

    20130906_181011.jpg

    • magnoliasmoker
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    • Album: Separating the men from the boys tomorrow, 1st attempt at Baby Back Ribs!! Qview to follow tomorrow...
  4. 20130906_180549.jpg

    20130906_180549.jpg

    • magnoliasmoker
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    • Album: Separating the men from the boys tomorrow, 1st attempt at Baby Back Ribs!! Qview to follow tomorrow...
  5. magnoliasmoker

    The Continuous Reverse Sear Thread!

    Attempted my 1st Reverse Sear Steak tonight, it didn't turn out quite like I hoped, but that was due to bad preparation on my part. It only took a little over 40 mins to reach an IT of 145 (I like my steaks MW usually). I realized earlier I didn't have enough charcoal to really heat the grill up...
  6. 20130904_185757.jpg

    20130904_185757.jpg

    • magnoliasmoker
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    • Album: The Continuous Reverse Sear Thread!
  7. 20130904_185509.jpg

    20130904_185509.jpg

    • magnoliasmoker
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    • Album: The Continuous Reverse Sear Thread!
  8. 20130904_180814.jpg

    20130904_180814.jpg

    • magnoliasmoker
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    • Album: The Continuous Reverse Sear Thread!
  9. magnoliasmoker

    Reverse Sear New Yorks, crispy skin taters, and grilled corn on the cob! (Q-VIEW FINALLY!)

    Haha, the look on that black dog's face is priceless! Looks tasty man! What temp did you smoke at and what IT did you pull it off? I'm doing a test run on a new york strip tonight, I usually like my steaks medium well. What temp should I cook and what IT am I needing to pull it at? 
  10. The Continuous Reverse Sear Thread!

    The Continuous Reverse Sear Thread!

  11. magnoliasmoker

    The Continuous Reverse Sear Thread!

    Well, I've got to admit I've never heard of the Reverse Sear method, but you guys/gals have me curious. I've always been a steak lover above all and anything else, my favorite steak is the one that comes off my own grill. Anyways, after reading this thread today I went and got one of my favorite...
  12. 20130903_192719.jpg

    20130903_192719.jpg

    • magnoliasmoker
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    • Album: The Continuous Reverse Sear Thread!
  13. magnoliasmoker

    1st Fatty Attempt = Epic Fail....HELP!!

    Thanks everyone! Hopefully next time it won't turn into another casserole   
  14. magnoliasmoker

    1st Fatty Attempt = Epic Fail....HELP!!

    Thanks for the info. I only used 1lb, maybe that was part of my problem. I took the sausage straight from the fridge, put it in a ziplock back with the corners cut off and flattened by hand, but didn't put it back in the fridge afterwards, immediately began putting the ingredients on. And yes, I...
  15. magnoliasmoker

    Dutch's "Wicked Baked Beans"

    Another two thumbs up to this recipe!! I prepared the beans just like the original recipe states, no foil and didn't stir. Turned out GREAT! My dad actually said it was the best baked beans he'd ever had in his entire life, that's saying a mouthful (no pun intended)
  16. 1st Fatty Attempt = Epic Fail....HELP!!

    1st Fatty Attempt = Epic Fail....HELP!!

  17. magnoliasmoker

    1st Fatty Attempt = Epic Fail....HELP!!

    Ok, so I've been ruining my keyboard, drooling all over it looking at all these nice fatties I've seen you nice folks post. I couldn't take it any longer and had to try one myself.  Tennessee Pride Hot Sausage, Colby Jack Cheese, Bella Shrooms, Red & Green sliced Bell Peppers with sliced Onion...
  18. 20130901_174645.jpg

    20130901_174645.jpg

    • magnoliasmoker
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    • Album: 1st Fatty Attempt = Epic Fail....HELP!!
  19. 20130901_174407.jpg

    20130901_174407.jpg

    • magnoliasmoker
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    • Album: 1st Fatty Attempt = Epic Fail....HELP!!
  20. 20130901_133222.jpg

    20130901_133222.jpg

    • magnoliasmoker
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    • Album: 1st Fatty Attempt = Epic Fail....HELP!!
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