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  1. smokingma

    The Mods are done and the butts are on

    So I overslept and the fire is out.  When I last looked the IT was 189 and fire was holding steady.  That was about 3 hours ago.  Now it was 178 so I put them in the oven to bring the temp to 195-205 just to make sure. pics of the finished butts to come after they have rested. Now I'm going to...
  2. smokingma

    The Mods are done and the butts are on

    Hmm never thought of it.  I'll have to investigate that.  Thanks for the tip.  Everything looks like it's leveling out now.
  3. smokingma

    The Mods are done and the butts are on

    So about 3 hours in IT at 122-123 on both butts.  Having some problem with the smoker's temp though.  It kept temps of 230-250 for the first couple of hours but then the temp dropped to 200.  I checked the coal pan and found coal (using royal oak) only burning on one side so I added more lit...
  4. smokingma

    New to SMF

    Welcome!  The search engine is your best friend to get questions answered or just hop in on one of the general or meat forums and ask away.
  5. smokingma

    New addition to the ZimQ family!

    Nice set up and what a bargain.
  6. smokingma

    Pre-Smoke Set up

    Hello,  Let me see if I can help with your questions: Hope this helps.  Don't forget to get some q-views to post :)
  7. smokingma

    Never going to Look back!

    Don't forget to post some q-views when all is done and have fun.  Lump is definitely the way to go for low and slow and a restful smoke.
  8. smokingma

    Can a Master Forge owner be a part of the ECB Owners Group

    LOL I like the subtitle.  As a matter of fact most of the mods were done today thanks to my pit crew -         Hubby, God son and SIL.           Damper added to bottom and top of lid.                                                All lit up and getting ready for butts. I got the dampers...
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    IMG_20130831_202713_zpsf7299fac.jpg

  10. IMG_20130831_202745_zps31c87c62.jpg

    IMG_20130831_202745_zps31c87c62.jpg

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    IMG_20130831_202811_zps2a0ce0f0.jpg

  12. IMG_20130831_192721_zpsb4252a41.jpg

    IMG_20130831_192721_zpsb4252a41.jpg

  13. smokingma

    Heavy duty foil where you get yours?

    I use BJ's brand.  Just as thick as Reynolds.
  14. The Mods are done and the butts are on

    The Mods are done and the butts are on

  15. smokingma

    The Mods are done and the butts are on

    So how many people does it take to modify a Master Forge vertical smoker.... Looks like 3 LOL.  My trusty pit crew making sure the butts are going to be done right tonight. I'm using my new Master Forge for the first time today but I wanted to get good results so my crew made my mods.  Here...
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    IMG_20130831_202811_zps2a0ce0f0.jpg

  17. IMG_20130831_202713_zpsf7299fac.jpg

    IMG_20130831_202713_zpsf7299fac.jpg

  18. IMG_20130831_192721_zpsb4252a41.jpg

    IMG_20130831_192721_zpsb4252a41.jpg

  19. smokingma

    Can a Master Forge owner be a part of the ECB Owners Group

    I guess I should have mentioned it was the green vertical that is a little above the Brinkmann Smoke and grill.  Here's my new addition   I picked up a grate for the charcoal pan tonight and then add some vents at the bottom and top.
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