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  1. hoity toit

    How long to smoke a 5 pound brisket flat?

    put in a cooler (no ice) with a towel over it and let it sit.
  2. hoity toit

    How long to smoke a 5 pound brisket flat?

    Till its done,,,,about 205*, then rest it.
  3. hoity toit

    Has anyone used Mrs. Wages dill pickle mix?

    Alum perhaps, I have had success with it.
  4. hoity toit

    Chateaubriand Cut for the soon to be Step Son

    wow Disco...looking good my friend. Been a bit since I talked with ya. Glad all is good. HT
  5. hoity toit

    What are you watching ?

    Billy Bob Thorton movies.
  6. hoity toit

    What Additive Is It...?

    That looks awesome my friend. I would chow down on that anytime. HT
  7. hoity toit

    Comments deleted?

    I miss the heck out of Richard Pryor.
  8. hoity toit

    Playa Del Carmen Suggestions

    Just remembered the name of the place, it is called The Big Lobster. They have a facebook page too. Here is the link to it...
  9. hoity toit

    Asking For Prayers for a Friend

    Prayers sent my friend. HT
  10. hoity toit

    Playa Del Carmen Suggestions

    Cant remember the name of it but the street that runs in front of carlos and charlies, there is a restaurant that is upstairs on the right side, steps go up, that has lobster to die for.
  11. hoity toit

    New sign for our new camp site!

    How Nice ! HT
  12. hoity toit

    26 pound brisket that I’m going to smoke on the 10th. Along with a 22.5 pounder

    dang thats some lotta meat.,.. i wish that it comes out great for you..sweet Jesus.. show us the pictures when you get-er-done........
  13. hoity toit

    My new Electric Smoker: The Whisper

    You have a winner !! I like it my fellow SMF buddy.; I have one very similar,, you enjoy thatbc it will serve you well for a long time. HT
  14. hoity toit

    Big spread today. 🔥

    Im liking the weber... looks great my man... HT
  15. hoity toit

    That time of year...

    Gift me , please. HT
  16. hoity toit

    Fun home owner stuff. Sprinklers.

    8 zones, Im impressed..
  17. hoity toit

    Texas Style Turkey Breast ~ Blue Light Special 😄

    heck of a price,,,,wow!
  18. hoity toit

    Recipe search

    oh boy, that sounds good. I made some one time with saurkraut and bratwurst added some swiss cheese, came out great., a little juicy but spot on. HT
  19. hoity toit

    Just a rundown..

    Alder = good choice for wood, mild and not overpowerful. I use it on cold smoked cheese. HT
  20. hoity toit

    Fire pit rotisserie

    Is that battery powered? The rotisserie ?
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