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Not a problem. I warned these folks months ago to reserve a site if they were interested in attending. There are a couple of sites still available as of last night, just not nearby.
From their website: Highlands Hammock State Park Alerts
WiFi no longer operating
Free WiFi is no longer available in the campground due to technical problems. WiFi will remain down until further notice. We apologize for the inconvenience. Call the Ranger Station at 863-386-6094 for more...
Only used it a couple of times and pretty sure I used the fine plate on the grinder, 3/8 I think, but I'll check the paperwork to see what they recommend and get back to you tomorrow
Doug. I see what your doing here. You want me to make my award winning beans on Friday so I wont put them in the side dish competition on Saturday. I completely understand.
But it's not going to work. I will have beans for Friday but not the award winning recipe. I'll be saving those for...
Doug, I'm fine with staying on the end of the gathering site as previously discussed. However Kevin, if you haven't cancelled your site let me know as I know someone who would like to join in and needs a site.
No sir. As it stands now I'm tenting at the end of the gathering site. Some good friends of mine from Tampa decided to join the party. They are not members here.
Wait a minute here Mr. Mays. This is a smoking meat forum. How can we not have a meat comp? Maybe chicken comp for lunch? Cooks fast and we do need something to eat for lunch. Side dish and dessert comp at dinner time?
You may be on to something there.
Perfect! Thank you sir. At the end of last years gathering we talked about me renting that site and putting tents on one end. It seemed we had a bunch of wasted space but we didn't have your sky dome. I think we had just 2 or 3 small pop ups.
Cold beer for me...
A huge thank you to Jerry and Karen for inviting us all to enjoy your beautiful property and treating us to what can only be described as a food orgy. Hardest working and most gracious hosts ever! Also a big thank you to those who contribute so much to make this the great event that it is. And...
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