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Hi there, I think this is completely up to your own personal tastes. I love the smokey favors I get from the smoker and different techniques and woods give different personalities to that flavor. But my wife sometimes wants a "less smokey" flavor.
In those cases you can always wrap in foil...
Hi there, I think this is completely up to your own personal tastes. I love the smokey favors I get from the smoker and different techniques and woods give different personalities to that flavor. But my wife sometimes wants a "less smokey" flavor.
In those cases you can always wrap in foil...
Hi there,
So if I separate BEFORE smoking, I can get more rub on the exterior. So which is better. Smoking whole or smoking in two pieces?
Thanks in advance
BT
I'm actually going to a Super Bowl party so I don't know yet but I'm thinking about one of those sausage fatties I saw on the smoking-meat site. That looked amazing! So I may have to swing by with one of those. Any ideas for a good think that doesn't take all day to do?
Thanks in advance,
BT
I will do that now. I thought I had but must not have saved. So when I post photos, do I attach to this thread or just start a new one?
Thanks in advance,
BT
Hello fellow smoker enthusiasts,
I'm Brett from Boston and I've been a lifelong griller but got a smoker a few years ago and have been hooked ever since. Football season is especially great around here and most Sundays if I'm not at a game we do something big and fun. Pulled pork is always a...
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