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  1. netspyder

    what have i done?

    well ... it was 10 lbs of cheese ... so ... it pretty much took up all of the grate space i had in this guy. shoulda snapped a pic of it when i started. all of it is sliced and prepped to be inflicted on my friends tomorrow!
  2. netspyder

    Creamy Sauerkraut Soup

    i just happen to have 2 quarts of kraut that should be ready here in a week or two - will definitely have to try this out!
  3. netspyder

    what have i done?

    my first time smoking cheese... so if some of the veterans could chime in i'd appreciate it. i used mesquite wood chips in a pellet tube and smoked for about 3 hours. started with the tube under the cheese, but the chips were burning too fast (and starting to melt the cheese) so i moved the...
  4. netspyder

    Soup Forum?

    i'm down for this as well -- soup, chili, stews... i'd love to find a really good gumbo recipe!
  5. netspyder

    tater soup on a cold day

    so ... 5 degrees here in the StL MO area today. perfect temp for some soup to warm the ol' bones. I'll post the recipe if anyone is interested - it's one that my aunt found online and i kept tweaking it until i feel that it's perfect. i make 16 quarts at a go, and it typically lasts me about...
  6. netspyder

    Charcoal grill

    so ... i have a char-griller grand champ. i can't recommend it highly enough to tell the truth, although i doubt it'll last as long as the old barrel that it replaced. does not have adjustable height ... but then, typially i just build a fire big enough for what i'm cooking. LOTS of real...
  7. netspyder

    another rabbit hole!

    so, here i am ... minding my own business wandering the forums... and i go 'look! they have a home gardening section.'. then i see theres a whole section devoted to peppers. it's almost like i've found my spirit animal. i grow jalapenos every year in my 3 small raised beds (mostly because i...
  8. netspyder

    addicted :)

    Well, i don't like to be bored... generally speaking. remodeling projects take up most of my time, but i have a small garden in the spring/summer, i build some furniture to use around the house... this is a table i built to use as a butcher block next to my smoker. Here's my project from this...
  9. netspyder

    addicted :)

    so, i recently (may) had to buy a replacement for my 20-year-old offset smoker that i never used for smoking ... and decided that i should try it out. first try ever smoking meat i did a 17-lb brisket - took 22 hours but it was unlike ANYthing i can get here locally in st. louis... so now i'm...
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