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I just ate lunch at Whole Hog Cafe in Little Rock. I have to say the beef and pork were excellent, the ribs were amazing! If I can ever duplicate theirs I'll be in hog heaven.
New to the forums. So much great information. I just made the pork Finishing sauce from the recipe here. Can't wait to use it on Saturday!
My job as a pilot allows me to eat a lot of great food including BBQ around the world. I've tried BBQ in almost every state, from Big Bob Gibson's to Hard-8...
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