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Thanks.
I'm pretty happy with it so far (like I said, I like to tinker).
But, It's only cool if it can consistently turn out great food.
I've got the AMNPS burning in as I type this, so I'm about to give it a test run to see if I have enough air flow to keep it smoking.
I'm a little worried...
The AMNPS is now in the smoker at 275 degrees.
No pellets in there, just following the direction to burn off any excess oil.
But, since I had to go pull the cover off it and hook it up, figured I may as well take some pictures.
It's not really working rock-solid yet, but it's getting there...
Well this is a surprise.
No one told me this site had superpowers.
About 5 minutes after posting this UPS delivered my AMNPS and pellets.
They never delivery at my house until 7 or 8pm (which is why I was planning on smoking it tomorrow).
Hm.... wonder if there is still time?
I've been lurking on this site for quite a while and figured it was finally time to register and post.
I've always enjoyed grilling, but in the past few months I've become more interested in smoking.
Being in Texas, it's hard not to want to smoke a brisket now and again.
Long story short -...