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Smoking Sausage Question
hello ShoneyBoy. I would like to try cold smoking deer sausage. I had a taste of this years ago and am trying to replicate it. It's was extremely smokey flavored, and tougher than usual more like jerky. Wondering casing type, venison pork or beef mix ratio. And smoke times and temps. I believe I...- wolfpack usmc
- Post #21
- Forum: Sausage
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- Post #3
- Forum: Roll Call
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Intro
Hello to everyone on the site! I have read so much here and learned a great deal. I am currently active duty armed forces I love to hunt and fish and truly enjoy using my electric smoker. I cook a lot and currently process a lot of wild game using my smoker and grill. I look forward to...- wolfpack usmc
- Thread
- Replies: 5
- Forum: Roll Call
