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MULE'S CURED, SMOKED BACON IN MY DELUXE UDS WITH AMNPS. WITH Q-VEIW
Hello. Back on the forum again and was wondering your breaking up your smoking time taking it out during the day? I guess I need to learn more about cold smoking, but also about Bacon in general. Most of what I've done is pork shoulder and brisket.- truckinfan72
- Post #45
- Forum: Bacon
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Insulated smoker
I really like this thread. I have a 30" MES now, but I want to get back to a gas smoker. I had a King Kooker brand that I had a real problem using, and always told myself that I wanted to try insulating my next cooker when I got back into a gas smoker.- truckinfan72
- Post #7
- Forum: Propane Smokers
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HI from Iowa.
Hi my name is Craig. I'm on my second smoker I've got a masterbuilt electric now, my first was a king kooker gas smoker. My king kooker wasn't a very good choice it was built off their turkey fryer, so it was very hard to cook at a low temp. Now I'm starting to look at smokers again.- truckinfan72
- Thread
- Replies: 2
- Forum: Roll Call
