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  1. brooksy

    I must have been good this year !!!! w/ Christmas Views.......

    That's a thing of beauty!!
  2. brooksy

    GET A DEDICATED STUFFER!!!

    I have the plastic ones now and will be ordering the metal soon. Yes definitely need more meat!
  3. brooksy

    GET A DEDICATED STUFFER!!!

    Piney you are right it's one of those things that some hard headed people have to try themselves to believe. I tried and believe me I know the way now. I just hope any hard heads like me will take the advice!
  4. brooksy

    Merry Christmas to My SMF Friends

    Merry Christmas B!
  5. brooksy

    Merry Christmas From The Bear Family!

    Merry Christmas Bear!! I'm sure I'm like everyone else and can't wait to see the pictures of the Bear Family Christmas! You have a beautiful place and beautiful family. Thanks for sharing all of your knowledge with the rest of us throughout the year.
  6. brooksy

    GET A DEDICATED STUFFER!!!

    I got so frustrated trying to make the sticks the other day I wouldn't try making one link with a grinder again.
  7. brooksy

    GET A DEDICATED STUFFER!!!

    You made the right decision trust me!!
  8. brooksy

    GET A DEDICATED STUFFER!!!

    I'm with ya Dingo!! Probably should've gotten the 15#. I really can't believe how much easier and faster it was.
  9. brooksy

    GET A DEDICATED STUFFER!!!

    Luckily I'll never have to know again! Will not even attempt to stuff anything with the grinder again. :Biggrin:
  10. brooksy

    GET A DEDICATED STUFFER!!!

    Thanks Tropics! This thing has me so happy I'm just about ready to go get more meat just so I can stuff some more!
  11. brooksy

    GET A DEDICATED STUFFER!!!

    No it doesn't! Maybe you have a stuffer under the tree Jarjar
  12. brooksy

    Sausage making equipment.

    You are going to love using that stuffer! Used mine this morning and what a dream it was.
  13. brooksy

    GET A DEDICATED STUFFER!!!

    Thank you! Yes the stuffer made it so easy! The clean up is minimal and easy. I'm thinking about getting another just to have as a spare just in case something crazy happens!
  14. brooksy

    GET A DEDICATED STUFFER!!!

    To all the would be sausage stuffers out there please listen to your old buddy Brooksy and get yourself a dedicated stuffer!! I wanted to get into making sticks and summer sausage lime all the rest of you and thought "hey I'll get I combo unit and save myself some money" well trust me folks this...
  15. brooksy

    Using a 55 gallon barrel to block wind?

    The air intake was the problem I see with the drum. You could possibly set it on some bricks to let air flow underneath and up into the smoker. You could also cut the whole bottom out of it as well.
  16. brooksy

    Present to myself!!

    Adam my friend you will know tomorrow. I have read on here by many of the sausage pro's that a dedicated stuffer is the only way to go and I'm thinking it's going to make my life so much easier!
  17. brooksy

    Present to myself!!

    I'm so excited about my present!! After a Pita experience the other day trying to stuff some snack sticks with my grinder stuffer combo I bought a 5# stuffer this evening from the northern tool. It will be used tomorrow to stuff the sticks that weren't stuffed the other day. Can't wait!!
  18. brooksy

    Kielbasa w/Qview

    Great looking kielbasa!!
  19. brooksy

    Chef vs. Cook?

    To me a chef is someone that went to school. A cook is someone that learned in the trenches.
  20. brooksy

    I must have lost my mind...

    I would agree with bear on this. Smoke them early keep them in the fridge and reheat day of in the oven. They will be just as good!
Great deal on LEM Grinders!
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