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Smoked up five blocks today! White cheddar, Muenster, Colby, Pepper jack and Swiss. Letting them rest in the reefer over night before sealing them away for a long rest. Opened a cheddar from 11/8/14 and man is it good. Have another half block in the fridge I did 11/13/14 that I'm gonna let go as...
Hey our coast line looks the same down here in Florida!! I'm looking around and dint see one single snow flake. It is 36° this morning tho. That should warm up nicely!
You have a few days at least. Probably good for a week. Had an issue a bit ago where I made and stuffed my summer sausage but didn't get to smoke right away and all was good.
If your FIL is a man that loves to grill and or smoke food he won't mind having the option of choosing which piece of equipment he wants to use at any given time. I would imagine he would love having two cookers sitting on his porch just as most of us on this site do. Heck most of the guys on...