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I smoked a fajita steak roll and a pork roll. For fajita roll: butterflied a london broil pounded it out to a 1/4 inch and the brushed enchilada sauce on it then put peppers, onion, mushrooms, and monterrey cheese. Tied it up with butchers twine put some spg on it and in the smoker then for a...
I smoked a fajita steak roll and a pork roll. For fajita roll: butterflied a london broil pounded it out to a 1/4 inch and the brushed enchilada sauce on it then put peppers, onion, mushrooms, and monterrey cheese. Tied it up with butchers twine put some spg on it and in the smoker then for a...
Hello! My name is storm. Ive been reading these forums for awhile now but for some reason just now signed up. I live in the Midwest usa. I currently use a brinkman electric smoker as my city wont let me have a big wood one. I smoke just about everything, i love to try new things either on the...