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  1. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Ditto, ditto, ditto! Well said Keith!
  2. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Shit! I left it on your lighter stand thingy!
  3. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    I got my meat slicer out this afternoon and sliced the leftover pork chops I brought home. 3.8 pounds worth, most to be vac-sealed and frozen tomorrow.
  4. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Oh no!
  5. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Just a quick note to let y’all know Lola and I arrived home safely. We had a GREAT time and are already planning for the April 15 gathering!
  6. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    @dougmays - when do you plan on arriving?
  7. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    I made a pot of Brunswick stew yesterday. Had a bowl for dinner last night. It IS gathering quality, so I’m bring that. I also had a bowl of my SW beans, and while good, there are a little too spicy for my wife and she suggested I go ahead and take them too, so save her some heartburn.
  8. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    My beans aren’t comp quality, so I’ll think bring a batch of Brunswick Stew instead. How does that sound?
  9. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    If there are many others bring g beans, I'll gladly eat these and bring something else
  10. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    I found a recipient suposidly for Aaron Franklin's SW Beans, so I made it today. BOY WAS IT HOT! Too hot. But, after draining and ringing the beans and replacing that with beef broth, they are actually pretty good. I’ll be bring g them with me.
  11. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    I’m doing chicken Thursday night. If there are left overs they be great for snacks. Friday I’m smoking marinated pork chops. Saturday I’m smoking 2 racks of ribs. I’m also bringing a pork butt prepared Cuban style - almost. Mainly for Saturday night, but we can also dip into it for lunch...
  12. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Ok! It’s time to start getting ready! Since I’m only bringing my mini I won't be able smoke more than one item a day, so I decided to per cook some items and pre-prepare some I’m going to cook on sight. I started off by getting the pork chops ready that I’m going to cook riday night. I bought...
  13. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    I have two pound I will be bringing as well. It’s your basic breakfast sausage with some fennel seed added. A little different. Good, but not my favorite.
  14. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Perhaps those that compete could judge. Say we had 6 entries. Everyone would submit 5 ribs to the "official." They would assign a secrete number to each cook, and distribute them to each cook, making sure that each cook does not get their own entry. That way we would each be choosing the...
  15. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Chopped — the Florida edition! I’ll probably have to mail order Rocky Mountain Oysters for my mystery bag, but there’s still time for the shipping
  16. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Does bush light qualify as a cocktail?
  17. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    I know your pretty good with those fancy drinks, but nobody can pop the top of a can of beer better, or faster than me. You don’t scare me But I have to admit, chocolate covered ribs do worry me just a little.
  18. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Don’t get to cocky, Jeramy. Remember you gave my your recipe! L9l
  19. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    Doug, I’ll be cooking the pork chops Friday night. Thursday night I’m doing making fried chicken in my smoker for early arrivals. Eggs are cheep here, 60 cents a dozen, so I’ll bring 3 dozen for breakfasts.
  20. floridasteve

    PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

    I hope you can make it, discus!
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