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  1. Steve H

    Halfsmoked.. status. Updated 9/25

    I am so sorry to hear this. I've had numerous talks with Warren. I will dearly miss him.
  2. Steve H

    Cutting boards.

    Awsome! I hope you like them!!
  3. Steve H

    What she really wanted...

    Nice work Charles!
  4. Steve H

    Grand Teton Surf and NY Turf…a proper camp meal!

    Looks amazing!!
  5. Steve H

    First time hot sauce

    You should be fine until then.
  6. Steve H

    Cutting boards.

    Yup! Working on it! Had to stop working on it to get some orders done first.
  7. Steve H

    First time hot sauce

    Wipe it off. The mold isn't toxic. But can give a off flavor. You could actually end the ferment now. Drain. Save the brine. Rinse the effected pieces. And process.
  8. Steve H

    Cutting boards.

    Thanks! There gifted by a good friend on here!
  9. Steve H

    First time hot sauce

    As long as it smells good. Remove the Kham mold. And carry on. A little white slim on plastic is normal. You are going to check the PH?
  10. Steve H

    Cutting boards.

    Whipping up a few of these for the grandkids!! Left it "rustic" using cedar pickets.
  11. Steve H

    Maiden Voyage...

    Happy Birthday Shelia! And you broke that flat top in proper! Great looking meal!
  12. Steve H

    Pickled shrimp? Huh, what?

    I'm waiting for someone to try it! Not sure if I want to.
  13. Steve H

    Pickled shrimp? Huh, what?

    Didn't see that this carried over. I deleted it.
  14. Steve H

    Cutting boards.

    Thanks Jim!
  15. Steve H

    Pickled shrimp? Huh, what?

    Never heard of it. Sounds.....well. Not sure. Pickled Shrimp: A Tangy, Spicy Delight! Ingredients: 1 lb shrimp, peeled and deveined 1 cup white vinegar 1 cup water 1/2 cup olive oil 2 cloves garlic, minced 1 tablespoon salt 1 tablespoon sugar 1 tablespoon red pepper flakes 1 tablespoon black...
  16. Steve H

    Virginia Brunswick stew with pics

    Ah! This looks great! I'll be making this in the near future.
  17. Steve H

    Cutting boards.

    4 boards are sold! Thanks everybody!! More to be added soon.
  18. Steve H

    First time hot sauce

    You can remove it now. Then continue. Just make sure the peppers are covered with the water/brine. If not. Then use filtered water to bring the level up.
  19. Steve H

    First time hot sauce

    That could be. Just remove it.
  20. Steve H

    More Pastrami

    Nice!! I'd love a sammie with that!
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