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Man I'm jealous Dingo...that sounds like an awesome trip. Be sure to start a thread of your trip and all the places you visit. Also, if you're in Southern Michigan in late summer, you could link up with our annual gathering. Good luck and safe travels!
I agree with hilbilly's comment about Bad...
Assuming that this older couple is from Alaska, you should have asked them if they've lived in Arkansas their whole lives? Or if they know a local place where you can see penguins!
Just order two rolls and the code worked on the first try. Not sure if it matters, but I entered the code just as it is written, in all CAPS. "SMOKIN20"
I hope you got explicit written consent and expressed approval from the NFL to post that picture! LOL. I bet you cut the tags off your mattress' too!
Nice looking brisket. Judging by that pull test you were almost there. Next time you'll get it for sure. How was the au jus sauce?
Thanks bmaddox. What kind of jerky did you guys have? Elk is the best I've ever had, followed closely by buffalo. I've heard moose is the holy grail, but have yet to try it myself.
Thanks for the points! I know they don't really mean anything to the forum, but it's nice to see after a few days...
I made some Jerky two years ago (venison & Beef) and it was off the hook. Family and friends loved it and of course soon after I was "gifted" plenty of venison steaks and roasts to convert into dried meat-gold! However life happens (kids, work, etc..) and the meat sat in my deep freezer...until...