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  1. smokeamotive

    A HUGE Shout-Out to Jack Link's!!!

    :77::77::77:
  2. smokeamotive

    Masterbuilt electric smoker 3 racks and thermostat

    Once you get the hand of your MES your gonna love it! You can get an aux smoke generator fom other people but you will never get the the customer service that you'll get from Todd at A-MAZ-N. Not just another sponser.......He's one of us!
  3. smokeamotive

    Mrs, Scarbelly

    It's nice to hear good news like this! Gary was a special guy and is sorely missed. Glad to hear his legacy lives on!! Dave, give our love to Katherine!!!!
  4. smokeamotive

    $10 smoker ideas? Now with pic

    Cool! Can't have too many smokers. With what you did with you other smoker this one should come out pretty sweet! Thumbs Up
  5. smokeamotive

    Looking for a tank meridian ,ms

    :welcome1: to SMF and nice score! Did some of my best ever crappie fishing out of Meridian. Lake Oakatibbie I believe.
  6. smokeamotive

    Cheese,cheese,and more cheese

    As I am an official smoked cheese inspector you are required to send me 1 lb of each for testing. :biggrin:
  7. smokeamotive

    Hello from Missouri

    :welcome1: to SMF from Lee's Summit! Nice rig you got there!
  8. smokeamotive

    Another AMNPS-MES Question

  9. smokeamotive

    Unhappy

    Xzebra, Yes they SHOULD burn chips at high and low temps, but as stated above they do struggle to burn chips at lower temps. So here's something to think about.........Even IF they burned chips reliably at lower temps, do you want to have to go out every 45 min to an hour and reload your chips...
  10. smokeamotive

    Pure moose sausage?

    Nothin more for me to add here.........except.........Dang Rex!!!!!! that Moose is a PIG!!!!! Well done Thumbs Up Those paddles are HUGH !!!!
  11. smokeamotive

    Pure moose sausage?

    Your going to have to have some kind of fat in there. Otherwise I don't think it'll hold together well and it'll be rather dry.
  12. smokeamotive

    Soooo, how much smoke ring is enough?

    The question is........When is enough,,,,enough?
  13. smokeamotive

    A-Maze-N customer service

    Yep.....Todds just that kind of guy!!! :sausage:
  14. smokeamotive

    Have tons of cayenne peppers (update 9-23-13)

    Wearing food grade gloves can prevent alot of problems like that. :biggrin:
  15. smokeamotive

    Mac & Cheese Hamburger Fattie with Qview. IT"S DONE!

    Down your way there's been some doosies. Up here.......Pretty quite.....Thank God!
  16. smokeamotive

    Mac & Cheese Hamburger Fattie with Qview. IT"S DONE!

    No, don't have any of my equipment anymore, cept for a CW practice rig thats around here somewhere. Though I fell you on the button and knob rigs. Everything now is computerized and takes all the fun out of it. My Sgt would always apply for a portable license when we went overseas and we would...
  17. smokeamotive

    Mac & Cheese Hamburger Fattie with Qview. IT"S DONE!

    No you did not miscopy.......WA0YGH.......That was my old call sign from back in the 80s. Had a class 3 license back when I was in the Army. My Section Sgt and CESO were both big Ham operators and had gotten me into it. Let my license go a long time ago. The internet is so much easier........and...
  18. smokeamotive

    Mac & Cheese Hamburger Fattie with Qview. IT"S DONE!

    dah di dah dit, dah dah di dah, dah di dah , dah dah di dah. di dah dah, di dah, dah dah dah dah dah , dah di dah dah, dah dah dit, di di di dit.....K
  19. smokeamotive

    Mac & Cheese Hamburger Fattie with Qview. IT"S DONE!

    Still waitin on my Sammich Radio!:drool:
  20. smokeamotive

    Mac & Cheese Hamburger Fattie with Qview. IT"S DONE!

    I could go there but,,,,,,,,,,:pot:
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