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I would suggest ramping the temps to at least 250°/275°. Bring the middle portion of the flat to 165° then pan and foil cover. Bring the brisket to 205° and check the flat with a toothpick for probe tender. If tender re-cover and let rest for at least 2 hours bringing the temp down to about 160°...
Yes an AC/DC 225 welder will do anything you want. I use a Miller 225 AC/DC at home for everything I build. Put the machine on DC reverse and dont look back. :)
The Lowes is AC only it will only upset you trying to use it.
The older Lincoln would be a steal if it were running. Before I dropped 350.00 on it I would want to hear it run and weld with it.
Northern Tool has the Hobart 140 on sale for 489.00. It will work but expect to make multiple passes on the thicker metal.
You could also look into a stick machine but make sure it is AC/DC or straight DC. To get the amps you may need to step up to 240v. instead of the 120v.
As Al mentioned typically when you open the firebox door you are adding an abundance of oxygen and your temps climb some. This is true with offsets with side doors but if you have a round firebox and are loading from the top that could cause a loss in temps.
If you notice temps are dropping...
Morgan put that statement in his calculator hoping folks would use some discretion in choosing too tall an exhaust or too short an exhaust. Morgan designed the online calculator for folks to use with Aliens permission he does not build cookers. When I build a cooker or run numbers for folks I...
The 20" is fine and will work. Often times too tall an exhaust results in your draft stalling because the heat cools and becomes heavy. I would come up one more inch on the fire grate.
Once seasoned I have no problem with regular steel. SS sticks just as bad as regular steel it just doesn't rust. Considering the price difference there is no way I would buy SS.