Recent content by yavin17

I don't know... I think I need at least 2 or 3 more "trial runs" before the big day ;)

gave this a go for Labor Day.  I was thinking about making it for the family for Christmas but it obviously needs a few practice runs first!   Turned out amazing. Sauced and rubbed Rib seasoned and ready for the fridge In the smoker - after 3 hours All done. Carved up and ready to eat!

I made this for my wife for her birthday.  She's from Montreal and took me to Schwartz's Deli last summer.  I have to say it turned out fantastic.

I love my 30" MES.  so far everything I've done in it has been great.  ANMPS was a huge + in keeping a good smoke overnight.

They are building a huge shopping center on 222.  It's going to have a Costco, Target, Whole Foods and a bunch of other things. http://www.lehighvalleylive.com/lehigh-county/index.ssf/2015/04/costco_whole_foods_shopping_ce_4.html

Bear - I forgot to mention that I used your step-by-step for Pulled Pork to cook for my family reunion about a month ago.  I cooked 3 butts in total on my MES 30.  The only difference is that I did mine from 6 PM to 6 AM with a few early morning wake ups to wrap.  I kept them in a well wrapped...

I hope I don't have to wait until Christmas to find this.  I seem to have problems finding meat sometimes. have you ever tried the Walmart on Hamilton for meat?  That seems to be the only place I can consistently find boston butts and packer brisket.  The last brisket I found there as select...

After looking at this thread I think the Prime Rib is next on the list.  Looks really good.  Thanks for putting that together Bear.

Bear... where do you typically buy your meat?

Bear... I think we're neighbors.  I live in Upper Macungie right off 222 near the Amazon warehouse. 

Hello, I received a MES 30 for Father's Day and have pretty much become addicted since.  After my first two smokes I moved to AMNPS and haven't looked back.  Always wanted to try smoking and now I know why.  I have to say that this place has been a wealth of information and so far all of the...