Recent content by wuze
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the first "forelle" in the smoker, thx to ikrus
forelle is what we say when we mean trout. it was great, the wife and the kids love the taste. i got from my wifes dad 2 fish to test, and we have just finished dinner. thx so much ikrus gerald -
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to much steaks for my grill
hi dan, my friend jim send me this from time to time or i bring it with me on my trips to the us, 9x til now and in april the next time. i try a lot of rubs (traeger beef rub is my favorite) and souces, here we dont get or if we get something its like heinz bbq souce or aa. i also have a...- wuze
- Post #16
- Forum: Grilling Beef
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to much steaks for my grill
i have tried today a steak first for 1hour in the smoker at 220° and then finished in my gas grill. so, thx guys, this is the way to grill steaks no reason for me to be scary that everybody likes my steaks. gerald- wuze
- Post #12
- Forum: Grilling Beef
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to much steaks for my grill
thx the only problem is that i dont know how long the steaks will need befor i can seal them. someone know how long a 1.5" steaks will need in the smoker? gerald- wuze
- Post #8
- Forum: Grilling Beef
