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Recent content by Waynard
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W
newbie question
- Waynard
- Post #3
- Forum: Electric Smokers
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W
newbie question
Hi all, I am just getting into making my own bacon, and was wondering....I am using Prague powder as per the recipe. I don't believe my Big Chief smoker will get the internal temperature of my cured bacon to 145 degrees. Is it necessary to reach that temperature when I already have the curing...- Waynard
- Thread
- Replies: 3
- Forum: Electric Smokers
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