Recent content by timothybbq

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  1. timothybbq

    Cold Smoke Box Design

    I am using a Traeger Lil Tex to generate the smoke.  I have only smoked cheese so far but I have some plans to do salmon and salt in the near future.   The smoke exhaust from the three little ports on the top right side and some escapes around the door and through the small hole I drilled for...
  2. timothybbq

    Help wanted for cold smoking a whole salmon

    Thank you, I appreciate your advice.
  3. timothybbq

    Cold Smoke Box Design

    Here are a few pictures of the cold smoke box I built out of a small trunk.  I attach this to the smoke stack of my Traeger Lil Tex using 8' of dryer vent.  The temp of the smoke has never exceeded 90 degrees F.  I have two racks that rest on dowels and there is room in the box for another pair...
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  5. 555491_10100765281321993_10237692_56998210_6138448

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  6. 533461_10100765281526583_10237692_56998213_1477204

    533461_10100765281526583_10237692_56998213_1477204

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  7. 306249_10100765281381873_10237692_56998211_8665775

    306249_10100765281381873_10237692_56998211_8665775

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  8. timothybbq

    Help wanted for cold smoking a whole salmon

    I purchased a frozen whole salmon recently and I have plans to hot smoke 1/2 and cold smoke the other half.  Once thawed should I remove the skin, remove the bones and cut it into fillets or leave it whole with skin on? Any help is appreciated.  I have an annual fishing trip with my brothers...
  9. timothybbq

    Happy Smoker and new SMF member from Longmont Colorado

    Hi all, I'm happy to be here.  I joined this forum because I am always looking for new ideas and different types of foods to smoke. I have been smoking on a Treager for 4 years now with great success.  I recently built a cold smoke box to attach to my Traeger for smoking cheese, salmon...
  10. timothybbq

    Happy Smoker and new SMF member from Longmont Colorado

    Hi all, I'm happy to be here.  I joined this forum because I am always looking for new ideas and different types of foods to smoke. I have been smoking on a Treager for 4 years now with great success.  I recently built a cold smoke box to attach to my Traeger for smoking cheese, salmon...
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