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Recent content by theheatguy

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  1. theheatguy

    Question- Smoking time for a Turkey

    The best place I have found for smoking times, temperatures, types of woods and recipes galore is at http://www.smoking-meat.com/category/newsletters?awt_l=2Gq9kU&awt_m=3gwz1bnSvSioVWb   Have fun, John
  2. theheatguy

    Cold smkoe box for pellet grill

    Best answer I can think of is simple.  Get your Green Mountain Grill going.  Pretend you have that box with racks attached to the chimney.  When you think the Green Mountain Grill is burning properly, take temperature of the gasses escaping from the chimney.  If the gasses are hotter than 90...
  3. theheatguy

    Howdy Patners, There is a Newby in town and his handle is TheHeatGuy.

    I am an Old Fart who survived the Viet Nam War and 60 years of Dutch Oven Cooking.   I was fortunate enough to have grown up in a Dutch Oven family that took pride in the meals they created.  We would have family get-to-gathers and i can remember seeing 10 or more large Dutch Ovens all lined up...
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