Recent content by sturgis bbq

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  1. sturgis bbq

    Deviled smoked Easter eggs.

    Thanks for the idea, know what I am going to smoke this weekend.  Already smoked eggs several times, but they all got turned into pickled eggs (at least most of them).....
  2. sturgis bbq

    Smoked PIckled Eggs

    Cold smoked the peeled boiled eggs for about 4 hours with a light smoke from my cold smoker and then pickled the eggs.  Again, people from work are begging for more.
  3. sturgis bbq

    Smoked Ice Cream

    Seen a suggestion for smoked homemade ice cream, didn't take the time to make my own but threw some store bought on the grill with my cold smoker and the results were amazing.  Everyone at work is beggin for more.  Cold smoked with oak for about an hour when outside temp was about 20 degrees. ...
  4. sturgis bbq

    New member fm Sturgis, SD

    I am located just 3 miles south of sturgis.  have plenty of smoker capacity at my place.  maybe we can get together at my pad.  will coordinate more as we get closer to next year.  might be a great opportunity to swap some or at least try some other recipes first hand.
  5. sturgis bbq

    Deer Sausage Info

    We mix our venison 50/50 with pork (boston butt).  makes the venison go farther and adds the needed fat.  We started grinding with and Oster Kitchen center and ground many many deer, might be able to pick up a used one very reasonable.  Have since moved to a 1HP commercial grinder from...
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    Smoker.JPG

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  7. sturgis bbq

    New member fm Sturgis, SD

    Maybe several of us can get together during the Sturgis Rally Next year and have some good grub after a day of riding!  Just a thought.  should have my big smoker completed with a pellet feed option by that time.
  8. sturgis bbq

    New member fm Sturgis, SD

    Great weekend of smokin.  Two racks of ribs, one dry rub and other finished with glazing one of my homemade bbq sauces.  also, 20 lbs of pulled pork, a gallon of sweet corn that smoked for 5 hours and a venison backstrap.  Have a few left overs to last for another day.  Next are a few fresh...
  9. sturgis bbq

    New member fm Sturgis, SD

    Currently consider myself a novice but very enthusiastic smoker/BBQer from the small town of Sturgis.  My smokers consist of a Traeger, a whole hog cooker/smoker (homemade)  and a homemade (double stainless commercial refrigerator converted into a nice smoker).   The Traeger works great for...
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