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When using gravel in the water pan, a few questions:
1) Does the gravel get fouled with drippings to the point it gets rancid, puts off excess smoke from the drippings, or needs to be changed out frequently?
2) Do you miss moisture not having water in the box?
Thanks
OLP finally got their smoker covers in. They have been on back order for quite some time. Just received mine in the mail today and beats the tarp for sure. Cost about $45.
Great idea on the fireplace rope to seal the doors a bit better, I will look into that. - and those thermometers. I'm hoping to get one that is remote and can have the reading unit kept in the house if I want to kick back on the couch or do work in the office - I'll see whats out there..
I did...
I just purchased my first smoker 5 days ago - Smoke Hollow 44". I did not waste any time and had my first experience slow smoking the same day I bought it. I can say I'm hooked on it already and I'm looking forward to experimenting with new recipes and eventually specialty meats. I'm also...
Big Sky, thanks for the info on your NG conversion. I just bought my 44" this last Saturday, fired it up and had my first ever attempt at smoking meat (a boneless pork butt and a whole chicken). It was just an experimental run and things turned out pretty well - moist and great flavor. Anyway...
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