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Recent content by smoke cloud
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OK David, I'm not sweating bullets any longer thinking I ruined a bunch of cheese. Now I'll bide my time for about two weeks and do a taste test. Hopefully it will be good stuff and I can start making plans to smoke some up in October for Christmas gifts....... I'll try to remember to report...
When I get into something I usually jump in all the way ( or as much as finances will permit ) and get totally captivated by the new interest and read and study as much about it as I can.. My wife never seems to get as pumped about my new adventures as I do but she sure does love the wings...
Hey Mule .....
You are definitely " The Man " ......You inspired me big time. My mouth was watering looking at your pictures. I really want to give some smoked cheese as Christmas gifts to some friends and family so I thought I'd do a test run........
I tried smoking some Mild and sharp...
Welcome Out Smokin....
I Joined over a year ago and admitted I was a clueless beginner and not only did I want to learn how to turn out good quality smoked meat..... but........... I also admitted that I really wanted to show up my Brother in law who was looked at as the smoker king of the...
Wolfman your stuff is top quality work...... No doubt about it. Maybe I'm just ignorant but ....... . I have done some dutch oven cooking and I don't know how the little legs on the dutch oven are going to sit solidly and securely on expanded metal. Fill me in. BJ
Quote ...I just dont buy into the great MSG scare...
OK by me fpnmf....... I'm not trying to start a movement.... I'm just answering isosa's question.... BJ
I think MSG is probably in 90% of all the rubs you buy over the counter. I have found out that companies can now hide the fact that they have added MSG as an ingredient by putting in the word Spices and then listing " Some " of the spices and by giving MSG other names. I'm not trying to trash...
I did some more wings and they were great. Smoked my first ribs yesterday and they got raves...... I have been using a rub my Brother in law gave me a year ago and took time today to read the ingredients and found it contained Monosodium Glutemate. No wonder that brand has so much recognition of...
OK... OK I hope I get it right ......
UDS in progress ...
My first smoke .... Three wings.... Well, two wings and the bones of the third ..... the wife ate one before I could get the picture taken...
I'll know now to put the pictures with the posts .... BJ
Just a quick update .... Finally got my UDS smoker almost finished.( I'll post some pictures when it is done.) But wanted to say last night on my second test burn to season the inside of the barrel and check the thermometer, I decided to throw on 3 wings I had in the fridge. Washed 'em, patted...