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I am going to smoke these veggies in a couple of hours....any tips on what to substitute water with in the pan when using an electic Brinkman Gourmet smoker?
Hello people...
my name is Sergio Barrella, an Italian native that has moved here to Seattle in 1986. I was a chef earlier in my life, now I am a coffee roaster. I am kind of new at smoking even if I did a little of that years ago when I used to go fish and smoke my catch. I own a new Brinkman...
Hi all...i am a new member
I am going to smoke a whole turkey this coming weekend...i have a brand new Brinkman Gourmet electric smoker...any tips about brining, wood choices, timing and any helpful tips will be appreciated.
Thanks in advance