Recent content by sd72
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
First brisket- with some ends
- sd72
- Album
- Comments: 0
-
First brisket- with some ends
Black angus 3.5 LB brisket. I know its 10 lbs small, but that's what was bought by my wife. Just rubbed with some garlic sauce, salt, and black pepper. 7 hours to get to 195 IT, sprayed with apple cider vinegar, and garlic olive oil mix in a mister. After cutting the end off and cubing... -
First book recipe
Ready to come off, and be covered Dinner time. Wow, I would never have thought a smoked meatloaf would be so much better than regular baked. Wife said it may be her favorite meal off the smoker to date.- sd72
- Post #6
- Forum: General Discussion
-
First book recipe
This is my first one. The book has alot of recipes in it I wouldn't have thought of for the smoker. The wife picked it, guess she's getting tired of ribs every weekend.- sd72
- Post #5
- Forum: General Discussion
-
-
-
First book recipe
- sd72
- Album
- Comments: 0
-
First book recipe
Abi's meatloaf, just landed in the smoker- sd72
- Thread
- Replies: 8
- Forum: General Discussion
-
Michigan newb
Wow, a very warm welcome for sure. Guess I shoulda took pics of the pizzas I did on the egg today. Margarita, BBQ rib and bacon, and pear frommagio. Next time for sure!! And thanks again for the warm welcome.
