Recent content by salsashark
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Big batch of Almonds... Varying flavors
Finally cooled down enough to sample... For the most part, the flavors are what I wanted, but I think I'll pump them up a bit in the future. Unfortunately, not enough time in the heat, they were still chewy. SOOO... they're in the oven right now for a half hour or so to draw out a bit more...- salsashark
- Post #4
- Forum: Fruit, Nuts & Vegetables
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Big batch of Almonds... Varying flavors
Lacking a good idea for a friend's birthday, I decided to make her something that I know she would enjoy since she's always raving about my Q. What do you get someone who has everything? How about a batch of smoked almonds? Sounds good to me! Oh, and her husband agreed that it was a good idea so...- salsashark
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- Replies: 11
- Forum: Fruit, Nuts & Vegetables
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Cooling off
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Going in the Smoke
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Precooked
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Garlic Pepper
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Bee Sting
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Spicy Asian
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Classic Q
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Masterbuilt/SMF Contest - MES-40 Up for Grabs!!
OK... one more since the rule change... Here's my take on the ABT. Ingredients: 12 jalapenos split and "canoed"8oz onion & chive cream cheese4oz sour cream1/2 cup shredded colby & cheddar cheeseliberal black pepperpinch of kosher saltgarlic powderbacon (I've found that thinner is better here)...- salsashark
- Post #75
- Forum: For New Members
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Masterbuilt/SMF Contest - MES-40 Up for Grabs!!
Fool Proof Smoked Chicken Wings Well since I can't complete with the complexity of some of these other recipes (although I've already subscribed to this thread for future reference), I'll put up a sure-fire crowd pleaser. BBQs, Birthdays, Football, you name it... These wings have become a...- salsashark
- Post #43
- Forum: For New Members
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wings%20006w.jpg
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wings%20005w.jpg
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wings%20004w.jpg
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DSC00098.JPG
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