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BigAL,
I picked up the 1320 and im cooking my first rack of baby back ribs. one thing I noticed is that the vents on the hopper are different. The vents on the left hopper are on the side like in your picture http://s194.photobucket.com/albums/z...tSmoker003.jpg. The vents for the right side...
I have a few question. I am looking to go to the Louisiana country smoker (the WH-1320). My question, does this grill/smoker replace the gas grill and cook hamburgers and other quick items. Or is more for the longer cook-times main courses?
Thanks,
Jeff
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