Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
This is my first Q-View. Doing a Brisket Flat. Believe me I tried to find a packer, but after checking every store I ended up at SAMs and had to settle. I will try to get burnt-ends off the flat. Oh well, still an intro nevertheless.
Tying to do a basic brisket, salt and pepper with a little...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.