Recent content by roachcoach

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  1. roachcoach

    How to keep it moist..

    Sorry but what is coat with onlyS/CBP?
  2. roachcoach

    Brinkman Vertical Propane Smoker

    I have a digital thermometer and it works fine what I'm referring to is my oven thermometer that I hang inside my smoker always reads 300 when I have my smoker set to the lowest setting
  3. roachcoach

    Brinkman Vertical Propane Smoker

    I have noticed the lowest my oven thermometer will read is 300 , and most of the smoking recipes call for 225-250 is there anything I can do to lower this or will it matter?
  4. th_1097402_color_pig.jpg

    th_1097402_color_pig.jpg

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  5. roachcoach

    Beef cross rib roast

    Ok Pops
  6. roachcoach

    Beef cross rib roast

    Ok Al if I leave it till it reads 145 it should be fine and should not have to foil it and put it back till it hits 200 . I don't want to pull it and want it dry.
  7. roachcoach

    Beef cross rib roast

    The label reads: BONELESS BEEF SHOULDER CROSS-RIB ROAST, not sure why it says RIB ROAST as there are no ribs visible
  8. roachcoach

    Beef cross rib roast

    Hello everyone , I am going to smoke this cross rib roast and being still new to this I have read different posts that say to smoke this cross rib at 225 untill meat has a internal temp of 170 and then take it off and foil it and put it back untill it reads 200. Then I read another post to take...
  9. roachcoach

    Digital thermometer

    I checked therms with boiling water and read 212-213
  10. roachcoach

    How to keep it moist..

    So you don't have to leave it in the fridge overnite?
  11. roachcoach

    Digital thermometer

    thats a good idea, Ill let you know what it reads...
  12. roachcoach

    Digital thermometer

    No I didn't wrap it in foil , just took it off the grill into a aluminum pan...so do you wrap it with alum?
  13. roachcoach

    Digital thermometer

    I was smoking some chicken and checking digital thermometer the chicken legs read 170 so I took them out and left the thighs on but could never get them to read higher than 160 so finally took them off. Is this normal or was I doing something wrong. BTW the chicken was great . 
  14. roachcoach

    Smoke Vault chip pan advise needed!

    looks good
  15. roachcoach

    Not smokin

    I just started using my Brinkman Vertical Smoker (Propane)and would like to know how I could get it to smoke more. I mean putting water in bottom pan and wood chips in the pan above it (close as I can get) the chips don't seem to be smoking much?
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