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Recent content by RACAT
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R
Hotter brisket...300....butcher paper...first time
Thanks. So is brisket better same day or second day? -
R
Hotter brisket...300....butcher paper...first time
What is the best way to reheat? Low in the oven? Wrapped? Pre slice or whole ? -
R
Question about my new Camp Chef SG pellet smoker
Hit the dump arm IN before pulling. It works. Let me know!- RACAT
- Post #11
- Forum: Pellet Smokers
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R
Camp Chef build quality issues?
Ive had problems with my WoodWind. They replaced the controller, now the temp swings are terrible.( Set at high smoke 220 degrees, held 180, had to set at 300 to hold 220. they are sending me a new internal thermomitor. problems but they are trying.- RACAT
- Post #12
- Forum: Pellet Smokers
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