Recent content by PoPoNoMo

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  1. First time wings

    First time wings

  2. PoPoNoMo

    First time wings

    Hey all! I've been a lurker here for a while reading and learning. I recently made a switch from a MES40 to WSM 18.5 and man what a difference in flavor!! I've cooked a couple briskets and a few butts but haven't ventured into the poultry side much. I ate some smoked chicken a few weeks ago...
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    20150912_150827.jpg

  5. PoPoNoMo

    Getting ready to buy the WSM and have a few questions.

    I want to thank everyone for the replies. I ended up getting the 18.5 mainly because I could not find the 22.5 locally and didn't want to wait for one to be shipped. Even though it says you don't have to, I did a test burn in it to figure out how to regulate Temps before attempting to cook...
  6. PoPoNoMo

    Getting ready to buy the WSM and have a few questions.

    Thanks for the quick reply b-one. On the packer, what if I split the point from the flat put each on a tray, I've not cooked a lot of brisket but I don't see why that would make it taste any different then leaving it whole.
  7. PoPoNoMo

    Getting ready to buy the WSM and have a few questions.

    As the title says, im in the market for a new smoker. I currently have a MES 40 and am not happy with it. It does make great Q but it's a PITA! Thought getting the AMAZN pellet tray would help but I can't seem to keep the pellets lit and the Q tastes like I baked it.. no smoke. Sooo.. all...
  8. PoPoNoMo

    MES-40 and AMNPS

    Thanks for the help! I think it was something as simple as rotating the cup down. The only other thing I changed this time over last was I built a foil tent to put over it vs having an aluminum pan on the rack above it. I just checked it and there is a blueish smoke haze inside the smoker...
  9. PoPoNoMo

    MES-40 and AMNPS

    Ok, when you guys are saying rotate the chip loader, do you mean have the "cup" facing up or down? Other than that, I am doing all the same things you guys are doing. I did an hour test run with it tonight and it produced a decent amount of smoke. Being new to smoking, I really don't know...
  10. PoPoNoMo

    MES-40 and AMNPS

    Just wondering if anyone has a video of the AMNPS working in a MES-40 Gen 2. I've tried mine a couple of times now and it doesn't necessarily go out but doesn't seem to be putting out much smoke either. Also, the last pork butt I smoked just didn't have that much of a smoke flavor.
  11. PoPoNoMo

    Another AMNPS-MES Question

    Bear, I think your spot on, on what to do.  I do the exact same thing as you with the exception of, I do not put a foil pan under the square hole.  I just wrap the drip pan in the bottom of the smoker with tin foil.  Today, I'm smoking some babybacks and its the first time im putting the 8x8...
  12. PoPoNoMo

    Another AMNPS-MES Question

    I have a gen 2 MES-40. I also have a maverick remote thermometer. My AMNPS ran flawlessly today. It produced smoke for approximately 11 hours without stopping. I placed it over the hole for the water pan as Todd said to do and put a foil tent over it to stop any drippings from getting in...
  13. PoPoNoMo

    Another AMNPS-MES Question

    I guess so!! Brisket has been in for just over 4 hours and there is still TBS coming out of the exhaust! I couldn't be more happy with the AMNPS! My MES-40 on the other hand is a little irritating with its temps being so far off.
  14. PoPoNoMo

    Another AMNPS-MES Question

    Sorry I couldn't call yesterday, I had to go out of town for a funeral and wasn't really too worried about the smoker.  I did fill a couple rows up with pellets and tested it out friday night in the smoker with it running (no meat).  I followed the instructions pretty much.  I made sure to not...
  15. PoPoNoMo

    Another AMNPS-MES Question

    Todd, I planned to do that...I have also been reading a lot of posts on what to do and where to put it.  I have seen too many posts and videos on Youtube to doubt the product.  I am just happy it arrived so quickly so I will be able to use it this weekend.  The stupid chip tray that came with...
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