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Recent content by paulaweems123

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  1. paulaweems123

    Brisket for Fathers Day lunch

    So do you normally leave your brisket unwrapped on the charcoal grill overnight?  
  2. paulaweems123

    Brisket for Fathers Day lunch

    Thank you for your help. What if I put it on the grill late afternoon the day before with charcoal and wood chips for a few hours. Then wrap it in foil and put it on the gas grill real low overnight?  
  3. paulaweems123

    Brisket for Fathers Day lunch

    I want to smoke a brisket for lunch on Fathers Day. But I don't want to get up at 2:00am to start it. Any advice would be greatly appreciated. FYI: I do not have a smoker, I have a large charcoal grill and a 6 burner gas grill.
  4. paulaweems123

    New to smoking meat

    I live about 40 miles outside of Dallas, TX I am a 47 year old woman. My husband likes to rush his grilling and/or smoking, so I am taking over lol. I recently cooked a rack of ribs all day long and they were outstanding, so now I am hooked!!!
  5. paulaweems123

    My first brisket

    I am planning to grill and/or smoke a brisket and I need it to be ready to serve for lunch around 1:00 on Fathers Day. I want to do the low and slow method. I have read about 24 hour smoking with a really big brisket, but there will only be 6 of us. I have a gas grill and a charcoal grill. No...
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