Recent content by overflow

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  1. overflow

    New smoker from Chicago Southwest Burbs

    Awesome... thanks for answering my question. Thanks everyone, can't wait to add smoking to my arsenal of cooking!  I also make my own beer, wine, sake, cheese, pickles, jams, jellies, soaps,etc.  Got a lotta recipes to contribute!
  2. overflow

    New smoker from Chicago Southwest Burbs

    Thanks for the welcome - I'm out in Plainfield!  I'll update my profile to reflect this today.
  3. overflow

    New smoker from Chicago Southwest Burbs

    After lurking for a bit, I'm seeing this combo recommended frequently.   When used together, do you use the MES to supply the heat and the AMNPS to produce the smoke? Thanks again everyone!
  4. overflow

    New smoker from Chicago Southwest Burbs

    Hello all, Been lurking here for a while (ever since my coworker brought in some smoked Cheetos and sent me the link!)  My experience level is professional when it comes to cooking overall, but a relative newbie when it comes to smoking.  Used a cheapo Brinkman charcoal smoker that I inherited...
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