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Recent content by osprey2

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  1. osprey2

    Vortex Chicken

    Glad you like it Wade. It really is a simple device
  2. Vortex Chicken

    Vortex Chicken

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  3. osprey2

    Vortex Chicken

    Evening all Couple of firsts today 1 Used these bad boys 2 I used a vortex 3 I cooked some chicken with apple wood for smoke Chicken was moist with a crunchy fried like skin Winner winner chicken dinner.
  4. chicken.JPG

    chicken.JPG

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    • Album: Vortex Chicken
  5. vortex.JPG

    vortex.JPG

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    • Album: Vortex Chicken
  6. Charcoal.JPG

    Charcoal.JPG

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  7. osprey2

    Butchers sundries, anyone bought any supplies from them?

    I did have 25 kg of french garlic. Alas down to 5 now.
  8. osprey2

    2016 UK Smokers Weekend

    Is that a Raspberry Pi**
  9. osprey2

    1st Cold Smoke

    Little tip, chill down the bacon to nearly freezing before slicing with a machine as the meat is more firm.
  10. osprey2

    Bacon

    Thanks Chef, the cold smoking I am used to, its the hot smoking I wasn't sure of. Dave
  11. osprey2

    Bacon

    Hi all, that seems a long winter here in Wales. Just about with it now, after the knee/leg op last tuesday. Picked up two pork loins from Asda to urn into bacon. my question is what is the difference between cold smoking it after curing (what i'm used to) and hot smoking it ? Cheers Dave
  12. osprey2

    Black Pepper Jerky

    Thank you gentlemen, will have a look at doing some when the rain stops, remains of your snow storm.
  13. osprey2

    Black Pepper Jerky

    Looks great jerky gents. Id be interested in temp and times for these if possible. I have a pro q smoker. Cheers Dave
  14. osprey2

    Cheap Sous Vide Immersion Circulator

    Keep us informed
  15. osprey2

    Christmas

    Merry Christmas you lot. I wish you all you wish yourselves Dave
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