Recent content by oaksmoker

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  1. oaksmoker

    Brinkmann Trailmaster Limited Edition

    I have only smoked legs on it once, so I couldn't really tell you if the temps are consistent or not, nor do I have a thermometer yet. I bet that some of the veterans could answer that question.
  2. oaksmoker

    Brinkmann Trailmaster Limited Edition

    thanks all! wow that's great to hear! I have 1/4 steel plates.
  3. oaksmoker

    Brinkmann Trailmaster Limited Edition

    a few more pics..Big thanks also goes out to k-ray on youtube for posting excellent how-to videos. the plates... my oak stack. Fresh cut logs on top, older logs on bottom. bacon/turkey grease..MMMM
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  7. Brinkmann Trailmaster Limited Edition

    Brinkmann Trailmaster Limited Edition

  8. oaksmoker

    Brinkmann Trailmaster Limited Edition

    A big thanks to all who have put up priceless and valuable information about this smoker. I have done most mods so far. Seasoned smoker with bacon/turkey grease last week. :o) Did chicken legs for the first cook. Came out nice. Had to watch the fire because my smoke would fluctuate between thick...
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  14. oaksmoker

    Brinkmann Trailmaster Limited Edition

    10-4. Just making sure that its safe to heat up these aluminum elbows. I see a post earlier of someone using the straight dryer offset connector but I see most people using the 90 degree elbow. I will probably get me the 90 degree one from HD. What gauge sheet metal you suggest? I see people...
  15. oaksmoker

    Brinkmann Trailmaster Limited Edition

    Nice...but I am wondering what the health effects of heating up that aluminum elbow is? Definitely not going with the galvanized elbow. I used the high temp rtv silicone gasket maker from advanced auto.  
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