Recent content by npromero

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pics of my 2nd smoked leg of lamb, pulled @ 133 IT

Wow that looks awesome. I'm gonna try that. I've got 10 turkeys, a brisket, 2 racks of baby backs, 2 racks of beef ribs to cook for customers this thanksgiving. I'm going to put the lamb on for my family with this other stuff
- npromero
- Post #9
- Nov 21, 2015
- Forum: Lamb
Hello from Plano, TX
- npromero
- Post #4
- Jul 21, 2015
- Forum: Roll Call
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- npromero
- Media item
- Jul 21, 2015
- Comments: 0
- Album: Hello from Plano, TX
Hello from Plano, TX
- npromero
- Post #3
- Jul 21, 2015
- Forum: Roll Call
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- npromero
- Media item
- Jul 21, 2015
- Comments: 0
- Album: Hello from Plano, TX
Hello from Plano, TX
- npromero
- Post #2
- Jul 21, 2015
- Forum: Roll Call
image.jpg
- npromero
- Media item
- Jul 21, 2015
- Comments: 0
- Album: Hello from Plano, TX
Hello from Plano, TX
- npromero
- Album
- Jul 20, 2015
- Comments: 0
Hello from Plano, TX

Hello everyone, I'm new to the forum. I've had a couple of different smoker and decided to do the big build. Let me know what you think. [/IMG]
- npromero
- Thread
- Jul 20, 2015
- Replies: 5
- Forum: Roll Call
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- npromero
- Media item
- Jul 20, 2015
- Comments: 0
- Album: Hello from Plano, TX

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