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Just a guy who loves anything to do with food. Smoking meat is primal and oh so good.
Anything science and astronomy related. Love camping too.
Gender
Male
Occupation
Former corporate money man. Now retired.
Signature
"You can call me Ray!" aka "Charcoal Nerd!"
18.5" Weber Kettle waiting to be repurposed.
22.5" Weber Kettle Performer with Smokenator and Kettle Pizza Oven.
22.5" WSM with Gasket Kit and BBQ Guru DigiQ DX2.
A rusted-out 5 burner Kenmore gasser that no longer works. Thankfully, it makes a great cabinet for a propane tank and a single burner stove I use to roast coffee!
And a garage full of Royal Oak Ridge and Embers Briquette charcoal, my favorites (same stuff, actually).
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