Recent content by mrcoffeegeek

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  1. mrcoffeegeek

    Newbie smoker & Hello

    Had another go at this today as i was desperate to get some ribs smoked. Outside temp was around 17 degrees with virtually no wind. I used a mixture of Big K lumpwood charcoal and restaurant grade lumpwood charcoal from Makro. Dropped about 2kg into the charcoal pan and made a hole in the middle...
  2. mrcoffeegeek

    Any decent BBQ restaurants?

    What about Reds True BBQ in Leeds & Manchester, haven't had a chance to visit them yet but I've heard good things.
  3. mrcoffeegeek

    Newbie smoker & Hello

    Thanks for the reply, I did figure the insta light stuff was rubbish but I had some in the garage and thought I'd try it anyway just to get a burn going ... even just to season the smoker after coating with oil. I've got some hickory wood but decided since I was just playing around I wouldn't...
  4. mrcoffeegeek

    Heads up.

    You don't even need a Makro card, you can buy it online from them. Granted you don't get it for £7.50 a bag if you buy 2 but it's still a reasonable price @ £9.44 & delivery is 1/2 price at the minute.
  5. Newbie smoker & Hello

    Newbie smoker & Hello

  6. mrcoffeegeek

    Newbie smoker & Hello

    Hi, I've just finished modding my Brinkmann gourmet this weekend. Raised charcoal grate for the pan, fitted 3 dampers to the bottom, 1 to the top and fitted a new thermometer towards the top of the main unit. I also bought a high temp gasket for sealing off the lid so no smoke can escape (even...
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