Recent content by Matt_P

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  1. Matt_P

    Baby brisket catching some smoke today

    Timing was really good. Tasted good. Still have lots to learn. I’m just going to keep practicing.
  2. Matt_P

    Baby brisket catching some smoke today

    Just pulled off with IT 202 and nice probe. Through some sliced bacon on. Threw some bread crumbs and the bacon on top of the Mac and cheeses. Thinking I may have put the Mac on to early hopefully it’s not too dry.
  3. Matt_P

    Baby brisket catching some smoke today

    Same here. When I saw it had to get it. The store said it’s just a special and probably won’t get them anymore.
  4. Matt_P

    Baby brisket catching some smoke today

    Mac and cheese before putting it in to smoke.
  5. Matt_P

    Baby brisket catching some smoke today

    At 160IT. Put in the Mac and cheese. Hit the brisket with a lil spritz.
  6. Matt_P

    Nearly Perfect Brisket - Missed it by that much....

    Looks great to me.
  7. Matt_P

    New old smoke house

    I’d love to see more pics
  8. Matt_P

    Baby brisket catching some smoke today

    Just put on a 3.5# brisket. First time with one this small so Wish me luck. Basic rub left on over night. Got a late start (messed up and took my wife with me to Walmart) so going to crank her up to 250+. Plan on throwing some Mac and cheese on later. Hoping it’s ready by dinner time. Will keep...
    • Matt_P
    • Thread
    • Replies: 11
    • Forum: Beef
  9. Matt_P

    Hickory bacon wrapped shrimp

    Before and after pics of bacon look perfect. Any ideas on time and temp? May try with some store bought bacon.
  10. Matt_P

    Hickory bacon wrapped shrimp

  11. Matt_P

    wireless themo

    I bought one and used it once before accidentally laying it on a hot burner on the stove. It seemed like it worked good. Have thought about buying it again.
  12. Matt_P

    Hi y’all!!

    Been lurking for a bit. Have used several tips and recipes that I’ve found on here. Fell like I may have some knowledge to contribute now. From southeastern KY currently living outside of Nashville. Use an off brand electric smoker. Looking forward to conversations with y’all now.
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