Toggle sidebar

Recent content by louis6582

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. louis6582

    Brine cure for ham

    What one is pops?
  2. louis6582

    Brine cure for ham

    I’m looking for info to put me in the right place for a wet brine cure for a couple hams I have from a hog I just slaughtered, and help/info would be greatly appreciated. I’m using 6.25% curing salt
See more
Top Bottom
Back
Clicky