Recent content by LazyK68

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  1. LazyK68

    tri -tip two ways. long with a couple pics.

    Now I'm very hungry. Looks great. What seasoning did you use? Wood choice? I had tri-tip at Hutchins near Dallas. It made me want to work one up myself.
  2. LazyK68

    Post pictures of your pets here

    Bella: rescued pit/lab, now 10.5, always by my side when my Lang fires up. She's the neighborhood sweetheart. (Blurred tail)
  3. LazyK68

    New to Smoking! What great place to Start

    Welcome from East Tennessee! I hope the ribs were good.
  4. LazyK68

    Chain Bbq restaurants.

    Please find Germantown Commissary in Germantown, TN. Worth a 20 minute drive.
  5. LazyK68

    Chain Bbq restaurants.

    Please try Germantown Commissary in Germantown, TN. I think you will leave Rendezvous behind.
  6. LazyK68

    Chain Bbq restaurants.

    Jim n Nick's opened by West Town Mall. It's decent, pricey too.
  7. LazyK68

    Chain Bbq restaurants.

    Jim n Nick's opened up by West Town Mall. Brisket is nice actually.
  8. LazyK68

    Advice for an Offset Smoker

    Have you looked at Lang? I love my 48, but the price can inhibiting.
  9. LazyK68

    Lang Fire Dawgs

    Has anyone bought & used their Fire Dawgs? Positive? Negative? Thoughts?
  10. LazyK68

    Official Disney Recipes

    Thank you for the recipes. I always look for new rub ingredients.
  11. LazyK68

    How Do You Afford This Addiction?

    I'm at 30 years in television production. I've been a freelance technical director & graphics operator focused on sports since 2008. I love what I do but it comes with sacrifices. I'm working this weekend on March Madness in Newark. I don’t get to cook as much as I'd like, so I don't hold...
  12. LazyK68

    Send Prayers: Cancer Returned

    May you & your family find Peace in these difficult moments. Strength in Love always. We will be praying for your family.
  13. LazyK68

    Offset smoker help

    I run a Lang offset. I've had much better luck controlling temps with the firebox dampers. Weather plays a part in your results. Time & experience helps with getting Temps no matter the weather. Wood condition also factors into Temps. [Moisture, size, species] My suggestion is to run your...
  14. LazyK68

    Smofried Turkey

    Hi, I know I'm late in this discussion, but I wanted to add something. I found a recipe book years back called 'Smoke and Spice'. Smoked fried chicken could be ramped up to turkey. Buttermilk brine, short smoke to infuse flavor, return to the buttermilk to drop the temp, batter and fry. The...
  15. LazyK68

    Hello fellow food lovers! Let me introduce myself and share a delicious Romanian Mici recipe! 🇷🇴🍽

    Welcome to the fun. Good start by posting a recipe right away. I'm going to try it too.
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