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Thanks for the big welcome everyone! I'm in the heart of Montana and hoping to bring the smoke flavor to my friends and family In this area tomorrow. I'm smoking 20+ lbs of pork roast tomorrow for the cat/ griz game tomorrow. ( it's a huge college football rivalry here:). First time on a...
Hey all I'm GREEN to true bbq and smoking but have been lucky so far. I'm using a gas multi burner grill with a smoke box over one burner. BUT I have a large upright freezer that I'm going to convert. Looking forward to finishing the project:). But in the mean time, what is the best...